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Types of rasakalpas in Rasashastra Slide 1 Types of rasakalpas in Rasashastra Slide 2 Types of rasakalpas in Rasashastra Slide 3 Types of rasakalpas in Rasashastra Slide 4 Types of rasakalpas in Rasashastra Slide 5 Types of rasakalpas in Rasashastra Slide 6 Types of rasakalpas in Rasashastra Slide 7 Types of rasakalpas in Rasashastra Slide 8 Types of rasakalpas in Rasashastra Slide 9 Types of rasakalpas in Rasashastra Slide 10 Types of rasakalpas in Rasashastra Slide 11 Types of rasakalpas in Rasashastra Slide 12 Types of rasakalpas in Rasashastra Slide 13 Types of rasakalpas in Rasashastra Slide 14 Types of rasakalpas in Rasashastra Slide 15 Types of rasakalpas in Rasashastra Slide 16 Types of rasakalpas in Rasashastra Slide 17 Types of rasakalpas in Rasashastra Slide 18 Types of rasakalpas in Rasashastra Slide 19 Types of rasakalpas in Rasashastra Slide 20 Types of rasakalpas in Rasashastra Slide 21 Types of rasakalpas in Rasashastra Slide 22 Types of rasakalpas in Rasashastra Slide 23 Types of rasakalpas in Rasashastra Slide 24 Types of rasakalpas in Rasashastra Slide 25 Types of rasakalpas in Rasashastra Slide 26 Types of rasakalpas in Rasashastra Slide 27 Types of rasakalpas in Rasashastra Slide 28 Types of rasakalpas in Rasashastra Slide 29 Types of rasakalpas in Rasashastra Slide 30 Types of rasakalpas in Rasashastra Slide 31 Types of rasakalpas in Rasashastra Slide 32
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Types of rasakalpas in Rasashastra

Rasashastra is a branch of Ayurveda in which medicines of mineral origin are manufactured & used in various diseases.
Rasashastra medicines are classified Based on method of preparation.

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Types of rasakalpas in Rasashastra

  1. 1. 1 Classification of Rasakalpas Based on their method of preparation
  2. 2. 2 Topic Types of Kupipakwa,Kharaliya,Parpati and Potali Rasayanas with two examples of each, its indication and dose.
  3. 3. 3 Classification  Rasakalpas (Mercurial Compounds) are classified as  Sagandha Murchana and Nirgandha Murcahana  Sagni Murchana and Anagni Murchana.  Anthar Dhuma , Bahir Dhuma and Nir Dhuma  Gandhapishti, Gandhabaddha, Gandhajeerna , Gandhakajali and Dhadhupishti
  4. 4. 4 Classification contd…  Based on method of preparation classified into  Kharaliya  Koopipakwa  Parpadi  Pottali
  5. 5. 5 Kharaliya Rasayanas
  6. 6. 6 Kharaliya Rasayanas  Most widely and frequently used in therapeutics  Anagni Murchana  Can be Sagandha or Nirgandha  Apparatus needed – Khalvayantra  Kajjali, Mugdharasa, Vasanthakusumakararasa, Rasarajarasa, Mritunjayarasa,Rantnagirirasa, Arogyavardhinirasa …
  7. 7. 7 Mugdharasa ( Grey Powder) Ref: Rasatharangini  Dose Adults - ½ - 2 ½ ratti (60 -310 mg) Children (from 1 yr age) – 1/8 – ¼ ratti (15-30 mg)  Indications Athisara, Chardi, Sahajaphiranga, Sisurogas Ingredients Amount Sudhaparada 2 tola Khatika 4 tola  Ingredients
  8. 8. 8 Arogyavardhinirasa Ref: Rasaratnasamuchaya Ingredients Amount Sudhaparada 1 part Sudhagandhaka 1 part Abhrabhasma 1 part Lohabhasma 1 part Thamrabhasma 1 part Thriphala 2 part each Silajatu 3 part Guggulu 4 part Chitrakamula 4 part Katuki 22 part Ingredients
  9. 9. 9 Arogyavardhinirasa  Dose  1 gutika ( Rajakolaphala)  Indications and Uses  Sarvakushtas, Sarvajwara  Pachana, Dipana, Pathya, Hridya, Medonasana, Generates appetitte, Malasudhikara
  10. 10. 10 Koopipakwa Rasayanas
  11. 11. 11 Koopipakwa Rasayanas  Base – Kajali  Sagni Murchana  Can be Sagandha or Nirgandha  Apparatus  Kachakupi wrapped with cloth and clay 7 times all- around, Valukayantra, Khalvayantra, Angarakoshti  Suitable in Vata and Kapha prakriti persons  Should be used carefully in Pita prakriti and Pita prakopita vyadhi
  12. 12. 12 Koopipakwa Rasayanas  Rasasindoor, Makaradwaja, Sidhamakaradwaja, Talasindhoora, Silasinddora, Mallasindoora, Sameerapannagarasa, Rasakarpoora, Rasapushpa, Manikyarasam, Swarnavangam
  13. 13. 13 Sameerapannagarasa Ref: Rasachandamsu Ingredients Amount Sudhaparada 1 part Sudhagandhaka 1 part Sudhagouripashana 1 part Sudhaharitala 1 part  Test for completion  Appearance of bright red product inside bottle.  Copper coin test.  Nirdhoomasalaka  Ingredients
  14. 14. 14 Sameerapannagarasa Ref: Rasachandamsu  Dose  ½ - 2 ratti (60-240 mg)  Anupana  Madhu Ghrita Navaneeta,Ardrakaswarasa, Tulasiswaras, Tambulaswarasa.  Indications  Vatavyadhi, Amavata, Swara, Kasa, Sannipatajwara, Urastaya, Unmada
  15. 15. 15 Sameerapannagarasa Ref: Rasachandamsu  Analysis Colour Peethabha raktam Odor Odorless Touch Fine smooth powder Taste Tasteless Free sulpher 1.4%- 3.3% Sulpher 20.3% Parada 12.0%- 19.2% Arsenic 30.27%- 32.50%
  16. 16. 16 Swarnavangam Ref: Rasatharangini Ingredients Amount Sudhavanga 1 part Sudhagandhaka 1 part Hingulotha parada 1 part Navasadara choorna 1 part Saindhava lavana 25 gm Nimbu swarasa 250 ml  Test for completion  Swarnavanga should stick on salaka.  Colour should be like swarna  End product appears in middle of bottle
  17. 17. 17 Swarnavangam Ref: Rasatharangini  Dose  1 - 2 ratti (120-240 mg)  Anupana  Madhu, Ghrita ,Navaneeta, sugar, milk  Indications  Balya, rasayana, medhya, vrishya ojasva, dipana, pachana,  Cures prameha, madhumeha, kasa swasa, dhatusosha, mutrakrichra etc
  18. 18. 18 Swarnavangam Ref: Rasatharangini  Analysis Colour Golden yellow Odor mild Touch Fine smooth powder Taste Tasteless Free sulpher nil Sulpher 12.9%-35.2% Parada 1.0% Vanga as Sns2 33.8%- 64.4%
  19. 19. 19 Parpati Rasayanas
  20. 20. 20 Parpati Rasayanas  Introduced in 11th cen, by Chakrapani Dutta  Base – Kajali  Sagni Murchana  Can be Sagandha or Nirgandha  Apparatus  Khalvayantra, Angarakoshti, darviyantra, mochapatra  Generally agnideepana, much beneficial in mandagni and mandagni janitha saangrahani roga  Potabandha of mercury is present in parpati kalpanas  Parpati is blackish , shiny , thin flakes and is brittle, breaks with a definite ‘kut’ sound
  21. 21. 21 Parpati Rasayanas  Of 3 pakas- mridu, madhyama and khara pakas  Mridupaka parpati- therapeutically less effective  Madhyamapaka- most effective  Kharapaka- not to be used internally  Rasaparpati, louhaparpati, tamraparpati, suvarnaparpati, vijayaparpati, abhraparpati, bolaparpati, panchamrithaparpati, sarveswaraparpati, swetaparpati, mallaparpati etc ….
  22. 22. 22 Panchamrithaparpati Ref: Rasendrsarasangraham Ingredients Amount Sudhavanga 1 part Sudhagandhaka 1 part Hingulotha parada 1 part Navasadara choorna 1 part Saindhava lavana 25 gm Nimbu swarasa 250 ml  Dose 2 ratti with honey increased to 10 ratti, i.e. 2ratti/day. This dose is maintained for 3 weeks
  23. 23. 23 Panchamrithaparpati Ref: Rasendrsarasangraham  Indications-mandani, chronic diarrhoea, aruchi, samgrahini rogas, arsas, vomiting, jwara, kshaya, raktapitta  Properties- vrishyam, netrarogaharam, valipalithanasaka, rejuvanates the body, gives diptashira agni  Analysis Colour Black Odor Mild Touch Fine smooth powder Taste Tasteless
  24. 24. 24 Panchamrithaparpati Ref: Rasendrsarasangraham  Analysis Free sulpher 44.8%-49.55 Sulpher 49.4%-53.6% Parada 27.3%- 31.7% Tamra as Cu 1.1%-2.9% Al as Al2O3 Max up to 3.15% Fe as Fe2O3 9.4%- 17.0% Ca Up to 0.724% Mg trace chlorides trace
  25. 25. 25 Bolaparpati Ref: Yogaratnakaram Ingredients Amount Bola 2 parts Sudhagandhaka 1 part Hingulotha parada 1 part  Dose 3-6 ratti  Indications – raktapitha, raktaja arsas, rakta pradara, yonisrava  Is a rakta stambhakara oushadha
  26. 26. 26 Bolaparpati Ref: Yogaratnakaram  Analysis Colour Black Odor Mild[sugandhi] Touch Coarse powder[flakes] Taste Tikta rasam Free sulpher 21.85-22.5% sulpher 24.4%-24.9% Parada 25.2%-28.3% Ca trace Loha trace Resinous content Max up to 25.9%
  27. 27. 27 Pottali Rasayanas
  28. 28. 28 Pottali Rasayanas  Sagni murchana  Base is kajjali  Highly potent kalpana, can be used as life saving drug in critical conditions  Very similar to mathra of sidha system  Apparatus- khalwa yantra, musha, koshti, saravam, dolayantra, silk cloth etc  Many methods are described for preparation of pottali rasayanas  Swedana in dolayantra using drava gandhaka  Giving bhudhara puta for 2 days  Medicine filled in cowry and gaja puta is done  Pachana in valukayantra or lavanayantra for 3 yamas
  29. 29. 29 Ratnagarbha pottali rasa Ref: Rasendrsarasangraham Ingredients Amount Sudhaparada 1 part Sudhavajram 1 part Swarnabhasma 1 part Lohabhasma 1 part Thamrabhasma 1 part Rajatabhasma 1 part Nagabhasma 1 part Marichachorna 1 part Muktabhasma 1 part Pravalabhasma 1 part makshikabhasma 1 part Sankhabhasma 1 part Sudhathutha 1 part
  30. 30. 30 Ratnagarbha pottali rasa Ref:Rasendrsarasangraham Is prepared by gajaputa, after filling the medicine into a varatika  Dose 4 ratti  Anupana pippali and kshoudram, ghritam and maricham  Indications kshayaroga, ashta maharogas, kasam, swasam, atisaram
  31. 31. 31 Hemagarbha pottali rasa Ref:RasamrutamIngredients Amount Sudhaparada 4 parts Sudhagandhaka 2 parts Swarnabhasma 1 part Thamrabhasma 3 parts Kumariswarasa As required  Prepared by swedana in gandhaka, after making into a pottali  Paka is understood if there is a metallic cling on tapping the pottali with a metal rod  Dose- 1-2 ratti in ardraka swarasa  Found to be very effective in sannipataja conditions
  32. 32. 32 Thank You
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Rasashastra is a branch of Ayurveda in which medicines of mineral origin are manufactured & used in various diseases. Rasashastra medicines are classified Based on method of preparation.

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